Having a cramped kitchen can make even the most motivated chef feel depressed every time they think of preparing a meal. However, knocking down the wall to expand your kitchen is not always the best option. In some instances, it isn’t an option. Learning to make the best of your limited space is the best road to take. The following are some things that every small kitchen needs to make it more functional.
- An area to work on
It doesn’t matter how small your kitchen is. You’ll need space to prep food and carry out other tasks in your kitchen. A countertop that offers an area for prep work is a must.
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- Storage space
Storage is probably the biggest challenge when it comes to small kitchens. Open shelves are the best option for small spaces. These will prevent the room from feeling cramped. However, they may not be adequate for storing everything. Consider investing in a deep pantry cabinet to store food items. Having sufficient storage will ensure your counters stay free of clutter.
- Solutions to maximize available storage space
You can make even better use of your storage space by investing in solutions that will help you maximize the space. A Lazy Susan, for example, is a great way to store spices and make the most of the corner spaces in cabinets. Storage bins help to keep small items organized. Shelf raisers will double the storage space in your cabinets on your shelves.
Having a massive kitchen would be nice. However, not everyone can have that. A small kitchen can be just as functional if you know how to organize it and make use of the space available to you.